About Us.

About Us

Eknath Gopal is a dynamic entrepreneur who comes from a humble rural background and has quickly made a name for himself in the culinary world. He is the visionary founder behind the innovative and highly successful food fusion concept known as Dizza. Dizza is a one-of-a-kind fusion dish that creatively combines the traditional “dhapata” from Marathwada with the beloved Italian pizza, creating a unique and delicious culinary experience. This fusion dish not only delivers a scrumptious taste but is also more nutritious than a traditional pizza, offering a wholesome alternative that is both filling and satisfying. It caters to a wide variety of people, from those in need of a quick and tasty snack to those looking for a more substantial meal while dining out.

Dizza operates under the renowned and highly successful restaurant brand, “Om Veg Restaurant,” which has gained a massive following both within India and internationally. Om Veg Restaurant is widely celebrated for its signature dish, the “dahi-dhapata,” which has become a household name and attracted a loyal customer base. Mr. Gopal has big plans for Dizza and is determined to expand this innovative food fusion concept into a national and international phenomenon, introducing it to food lovers around the world. His goal is to elevate Dizza to new heights, making it a popular choice for people everywhere who are seeking exciting and nutritious food alternatives that are as unique as they are delicious.

Our Menu

Bel Peper Dizza

Jalapeno & Olive Dizza

Classic Dizza

Restaurant Amenities

Free WiFi

Faimly Resturant

Live Music

Parking

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